Christmas is not far away and as the presents are being ordered and ready to be wrapped thoughts turn to the festive food. This is a dish that can stand out on its own amongst the festive spread. It looks good and tastes great, it is also... ssssshhhh... easy to make. 

Whether you want a break from meat or you want to make the whole ensemble a plant-based affair, I can guarantee that this will be a crowd-pleaser even to the die-hard carnivores in the festive gatherings.